Traditional Balsamic Vinegar Degustation

Get to know the world of Aceto Balsamico Tradizionale in a unique, three-hour short seminar. We have been dealing with this noble delicacy for years and give you the background on production, the quality levels as well as the variety and uniqueness that every traditional item carries. This special vinegar tasting is unique in Germany. This short seminar, followed by a tasting, is dedicated to the original Aceto Balsamico Tradizionale di Modena and Aceto Balsamico Tradizionale di Reggio Emilia.

Let yourself be enchanted by a fine selection of different Aceti Balsamici Tradizionali - each an Italian masterpiece in itself.

Venue:

The vaulted cellar in the Hardenberg House in the Herrenhausen Gardens in Hanover.

On request also at a location of your choice (within Europe & plus travel costs and expenses)

The agenda:

• Start 17:00
• Welcome and introduction by the host
• Presentation of the vinegar producers and wineries
• Start of the tasting with the olfactory perception (smell) of various tradizionali in the round-bottomed flask
• Evaluation of the olfactory impressions - five different Aceti Balsamici Tradizionali DOP (aged for at least 12 years) and five different Aceti Balsamici Tradizionali DOP extravecchio (aged for at least 25 years) are served. A small bowl of coffee beans for neutralization
• Start of the vinegar tasting with the help of small porcelain spoons - in addition, various Parmigiano (aged for 24, 36 and 72 months), burrata, bread and water are served
• Evaluation of taste results, sources of supply, travel tips in the Modena region
• End around 7:00 p.m.

Seminar fees: 189, - EUR incl. VAT / person

During the tasting we will answer all your questions about the Aceto Balsamico Tradizionale.

Vinegar tasting - dates in Hanover:

• on request

• maximum number of participants: 16
• a course is organized with at least 5 participants

Changes: It is possible that a seminar can be canceled at short notice, e.g. B. must be canceled or postponed due to illness of the speaker (s) or if the minimum number of participants is not reached. You will be informed immediately of a possible new date; If you do not have time on the new date, seminar fees that have already been paid will of course be reimbursed.

Register for this balsamic vinegar tasting at: info@aceto-balsamico.com - we will then send you the registration form.